The U of M Hospital cafeteria has improved drastically since I first began working here as a lowly tech support temp employee. Gone are the days of the “Starch Bar,” where (depending on the day) you could have either a baked potato or nachos covered with pretty much the same set of toppings. Also gone is “Obvious Leftover Casserole” which would usually follow a “Starch Bar” day, and which blatantly consisted of whatever toppings or ingredients weren’t finished off the day before.
As a really scary aside, according to the New York Times, in his civilian life the warrant officer in charge of food service for the prisoners at the Guantanamo Bay detention camp “looks after the food needs of a dormitory at the University of Michigan.”
I think there may be a Geneva Convention violation or two going on… I lived in the dorms.
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